Delivery

• Pick-up in-store in Paris
• Courier in Paris
• Fast delivery in France and Europe

Description

Let yourself be tempted by our four delicious recipes of praline chocolate, co-created by our Pastry Chef Mourad Timsih and our Executive Chef Yannick Franques. They are made in Paris with our unique Tour d'Argent dark chocolate recipe.

 Sesame

 Hazelnut, lemon zest

 Orange

 Almond, coffee

Allergens: nuts, sesame, milk, gluten.

Photos non contractuelles.

Features

• New - Yes