Marianne strawberry jam with Kalamansi juice

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This artisanal preparation is cooked in copper pots in the greatest respect of tradition and pays tribute to the fresh strawberry picked at full maturity, along with the Kalamansi, a small citrus whose delicate scent evocates the tangerine.

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    • Pick-up in-store in Paris
    • Courier in Paris
    • Fast delivery in France and Europe

    This jam was elaborated exclusively for Tour d'Argent, it contains very low sugar.

    Maison Perrotte

    Stéphan Perrotte is a passionate jam maker who is always looking for new recipes. Mastering traditional know-how and cooking science, he chooses fruits, rare spices, and unknown aromatic plants to revive their authentic taste. He is the only French jam-maker to have won the contest of Best Jam-maker of France (2014) and the World Jam Championship (2015).

    Ingrédients: Marianne strawberries 62%, sugar, Kalamansi juice 2,60%, fruit pectin.

    Non-contractual photo.

    • Capacity - 200 grams