Don't look for your foie gras for the holidays. L'Epicerie Tour d'Argent has created for you a collection of exceptional foie gras, in limited quantities, to be offered exclusively!

As for every year, the Beaujolais Nouveau will come out on the third Thursday of November.

Clément Hamette is installed near the Fontainebleau forest, in the small village of Bourron-Marlotte in Seine-et-Marne. He is the heir of the fifth generation who was already selling honey on the markets in 1910.

Our Chef Boulanger, Nicolas Le Lann, finished 10th out of 116 in the final of the national organic bread competition.

This year, the Montmartre grape harvest will take place from October 5 to 9, 2022.

“We couldn’t dream of better, in quantity and quality” welcomes the Champagne committee, which brings together winegrowers and large Houses, because despite the early harvest, the 2022 harvest promises to be excellent.

At 2 Avenue des Gobelins in the fifth arrondissement of Paris, our coffees are roasted on demand; and it is the same coffee we offer at the Tour d’Argent restaurant and in all our establishments: the brasserie La Rôtisserie d’Argent, our bakery Le Boulanger de la Tour, and the deli shop La Petite...

The property located in Vosne-Romanée was transmitted from father to daughter and always remained in the family.

To open an old vintage is always a special moment whose discovery is not emotionless. They gain with age a complexity, harmony, and deepness no young wine can even approach. It is a moment very rich in symbolism, and the discovery of the effects of time on the wine will electrify you.

Emerging for years, climate change is now a reality and not a future issue. 

Too often placed in the shadow of the famous Chardonnay, Aligoté, which is much less widespread in the Burgundy wine area (about 6% of the vineyard), is nevertheless gaining in prominence.

In the heart of the campaign of 2021 Bordeaux futures, zoom in on this vintage that gave a hard time to regional winegrowers.