Sweet orange jam with Grand Cru vanilla of Tahaa
- Pick-up in-store in Paris
 - Courier in Paris
 - Fast delivery in France and Europe
 
Stéphane Perotte, a jam maker, is a passionate man who is always looking for new recipes.
Mastering traditional know-how and cooking science, he is looking for fruits, spices, aromatic plants, unknown or rare to revive their authentic tastes. He opened his jam-making business in Vaudelnay and continued to do so for the next two years: he was the only French jam maker to win the Concours du Meilleur Confiturier de France (2014) and the World Jam Championship (2015).
Non-contractual photos
- Capacity - 200 grammes
 
                        
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