Cahors

Wine estate

In 1999, a fantastic duo, Mathieu Cosse, oenologist of Château La Coste in Provence and Catherine Maisonneuve, former oenologist of Château Léoville-Las-Case in Saint-Julien, settled down in Lacapelle-Cabanac and started this beautiful adventure of about twenty hectares, all managed in biodynamic agriculture, with the noble dream of hoisting their suave, fine and elegant Malbecs to the Pantheon of the great red wines of France.

The wine 

Gorged with greed, the "Le Combal" vintage is the perfect appetizer. Flaunting its charm, the notes of strawberry and cherry are pure, crystalline and some sweet spices such as white pepper come to enhance the taste buds. The 2019 vintage, although heterogeneous in the region, favored the wines of Cahors with a beautiful maturity and ideal climatic conditions during the harvest. Advice : To drink. Serve between 15°-16°C. No instructions for opening.