Every month, our Head Sommelier Victor González, and his team go to a French vineyard to meet our trusted winemakers and discover innovative estates. In April, they propose to you an exhaustive list of the Loire Valley, from the Auvergne region to Nantes, with historical properties like Vacheron and Breton, alongside newcomers at Tour d’Argent such as Florent Thinon and Pierre-Henri Gadais. Discover a selection of certified wines produced in the heart of this eco-conscious vineyard offering a great diversity of varieties.
Domaine Guillot-Broux 2019
This Gamay is very seductive and perfectly reflects structure and suppleness with refined tannins.
TW Nicaragua & Jamaïca
They are twelve friends who have decided to build a distillery together. They will call it TW, for "twelve"! Located in a region that one would never suspect of being home to rum: the Aveyron.
Domaine du Deffends Champs de la Truffière 2017
Made from Syrah and Cabernet Sauvignon, this wine from Provence will offer notes of licorice, bay leaf, and spices. The mouth offers a combination of freshness and density.
Domaine Elian Da Ros Le vin est une fête 2020
Ideal for waterside aperitifs, Le Vin est une Fête - Wine is a Celebration - speaks for itself. Elian Da Ros's passion is evident, as is the light, festive character of his name, with aromas of fresh fruit, gourmand, and powerful.
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Each historic restaurant as its story, as we know, and ours is no exception. For more than a century now, through the vicissitudes of history, we have maintained a sincerity, a tradition, a reputation that extends around the world.
Each day, we search for the best French producers whose invaluable expertise, combined with the imagination of our chef Yannick Franques, result in exceptional products. Respect for the product, a relationship of trust and goodwill, honouring the terroir and its traditions, are the values that we seek to share with you.
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We have travelled all over France to seek out the best artisans whose unique expertise and passion can be found in the products we offer to you. Whether sweet or savoury, all our products are made with ingredients that have been rigorously selected and cooked or created using recipes by our chef Yannick Franques. The relationships of trust and goodwill that unite us with our artisans allow us to offer you the very best.
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As ambassadors of Parisian elegance, communicators of our producers' passion to our clients, heirs to gastronomic heritage and the French art of living... preserving our planet is now also at the heart of all our decisions and actions.
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Epicerie
Tour d'Argent
L'Epicerie Tour d'Argent offers a global universe to all gastronomes. After having extended his know-how beyond the restaurant with the opening of the Rôtisserie d'Argent and the Boulangerie de la Tour, André Terrail imagined a range of fine grocery stores. Each product is sourced and echoes the DNA of La Tour d'Argent. Showcasing unique know-how, Epicerie Fine offers or offers products of excellence. Enough to embellish the tables of the finest gourmets and extend the experience of La Tour d'Argent. The fine grocery store of La Tour d'Argent gives pride of place to the good and beautiful product, to its simplicity and gives the opportunity to delight in everyday life. It has a savory and sweet range of exceptional products. Artisanal mustards, extra virgin olive oils, exceptional jams enhanced by a range of Champagne that will enrich your most delicate sweet moments. Wines from the Tour d'Argent selected by our Sommelier Chef: Bordeaux, Graves, Burgundy, Chablis, Sancerre, Sauternes, Saint-Emilion and exceptional bottles to embellish your moments of sharing at the table.
