French West Indies rum

The House

The Maison Ferroni remains a rather old house based in the port of Marseille. Under the leadership of Guillaume Ferroni, passionate about the world of the bar and its spirits, he decided to use the Chateau de Creissauds as a playground for all things aging. Today the House imports several spirits and takes care of the personalized aging.

The rum

Made from a pure agricultural rum cane that comes from the north of Martinique. It spent its first maturation in Bourbon casks and finishes its aging in local casks of muscatel Beaume de Venise. It will develop dark woody and candied notes in the nose, in the mouth a balsamic side, caramel and chestnut honey with a greedy finish on the fruit.