Delivery

• Click & Collect in Paris
• Courier in Paris
• Fast delivery in France and Europe

Description

Inspired by the old cooking books, André Terrail decided to create the Marco Polo sauce. An iconic recipe, handmade in La Tour d'Argent by The Chef Yannick Franques.

Chef's tips 

Reheat few minutes in hot-water bath. Then pour it over your dish.

Features

• Category - Prestige
• Category - Salt & sauce
• Event - Exceptional products

Pairing

Enjoy it with our emblematic duck, or twist flavors on lamb or a pork chop.