Mazarine duck terrine with orange

Mazarine duck terrine with orange

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€14.50

This recipe inspired by the historic cookbooks of Tour d'Argent echoes our restaurant's famous Mazarine duck with orange.

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Delivery
    • Pick-up in-store in Paris
    • Courier in Paris
    • Fast delivery in France and Europe
    Description

    We suggest storing it in the refrigerator for 24 hours before tasting. Enjoy it on a generous slice of country bread!

    Cooked in France with duck meat (51,8%), pork fat and chicken liver, eggs, fresh shallots, a bit of water, orange (3,7%), a pinch of salt, Grand Marnier (0,9%), milk proteins, gelatin, sugar, and spices.

    Non-contractual photos.

    Features
    • Capacity - 180 grams