Farmhouse terrine

Faisselle

Sweet butter from the restaurant

Terrine of ham with parsley (jambon persillé)

Organic raw cow's milk Tomme cheese

Cod brandade

Slices of speck 150g

String-smoked salmon

Fromage blanc

Tour d'Argent Imperial Osciètre caviar from Sologne - 50g

Briard farm cheese

Boudin blanc with morels