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Bandol
- Pick-up in-store in Paris
- Courier in Paris
- Fast delivery in France and Europe
The domain
The Tempier estate is located in Provence at Le Castellet, north of Bandol. The estate's vineyards are managed biodynamically, with the utmost respect for the environment. In order to best honor its terroirs, the estate offers parcel cuvées such as La Tourtine, La Migoua, and Cabassaou.
The wine
La Migoua comes from a plot located at an altitude of about 300 meters on the Beausset-Vieux massif. Thanks to the altitude, the grapes retain freshness while reaching the required maturity for producing quality cuvées. The wine reveals notes of fig, prune, plum, and blackcurrant. Thanks to careful aging, the Migoua has been able to refine its tannins and develop notes of leather, tobacco, and underbrush.
Service tips
Can be stored in the cellar.
Open a few hours in advance and/or decant.
To be served preferably around 15°C - 17°C degrees.
Consuming alcohol poses health risks.
- Appellation - Bandol
- Cuvée - La Migoua
- Vintage year - 2013
- Wine estate - Domaine Tempier
- Region - Provence
- Color / Style - Red
- Varietal - Mourvèdre
- Notes - Dark fruits
- Notes - Spices
- Notes - Undergrowth
- Tasting occasion - To gift
- Capacity - 75 cl.
- New - Yes
