Here, good food is seen as a marriage between quality and a respect for the seasons. The cooking follows the rhythm of the spit, which gives the products time to express all their flavours. Challandais ducks, roast chickens, pigs & suckling lambs...: at our table, there is nothing but generous produce! La Rôtisserie shares the same producers as La Tour d’Argent. The two establishments have the same exacting standards of quality. The focus is on market produce that follows respects the rhythm of the seasons: simple and tasty, prepared on the same day with the right amount of seasoning and cooking. The wine list allows you to access incredible bottles from La Tour d'Argent's cellar — one of the sommeliers from this illustrious institution sometimes comes to the Rotisserie at the request of a client looking for the perfect food and wine pairing. With old vintages, surprise discoveries and young premium wines, your choice is bound to be excellent! And don't forget the multitude of deserts, all delicious, reinterpreted with taste and talent: millefeuille, Tarte Tatin, île flottante, Mont-Blanc... at the Rôtisserie, the meals just go on and on!
So take pleasure in feasting here, every day... Enjoy your meal with us!